Squid with peas and sage - The Independent

octobot

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Squid with peas and sage
[SIZE=-1]The Independent[/SIZE]
[SIZE=-1]Prepare the squid as per the first recipe, then cook the peas in well-salted water till just tender. Place a heavy-based pan on a medium heat on the stove; when warm, add the butter and melt until just foaming. ...[/SIZE]
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