Cephalopods as Food

Discussion in 'Culture' started by DWhatley, Jul 20, 2017.

  1. DWhatley

    DWhatley Cthulhu Staff Member Moderator

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    An insight into the Chinese traditional seafood market: Species characterization of cephalopod products by DNA barcoding and phylogenetic analysis using COI and 16SrRNA genes
    J. Wena, L. Tinaccib, P.L. Acutisc, M.V. Riinac, Y. Xud, L. Zenge, X. Yingf, Z. Chene, L. Guardoneb, D. Chena, Y. Suna, J. Zhaoa, A. Guidib, A. Armani 2017 (ScienceDirect Subscription)
     
  2. Mark Carnall

    Mark Carnall Blue Ring Registered

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    Wow!
     

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